Genki Honpo is committed to the original taste of fruits from Ehime Prefecture, carefully grown by local farmers, and produces dried fruits using a proprietary process that maximizes the flavor of the ingredients.
Mix of various citrus dried fruits harvested in Ehime Prefecture.
Great value product that allows you to compare the taste of dried fruits in various forms such as peel, sliced in round slices, and in bunches.
No additives, No sugar, No wax, Zero residual agricultural chemicals.
Ingredients: Citrus fruits (Kawachi evening can, Harumi, lemon, Hime ruby, Iyokan, summer orange, blood orange) (Ehime prefecture), sugar, dextrose / trehalose, antioxidant (vitamin C), citric acid
Shelf life: 180 days from date of manufacture
Nutrition Facts per 100g:
Salt equivalent: 0.0g
What is Genki Honpo?
Focus on “Ehime Prefecture”
Ehime Prefecture is one of the leading “citrus kingdoms” in Japan, producing the largest number of citrus varieties, said to be more than 30, and the largest amount of citrus fruits in Japan.
The citrus fruits used in Genki Honpo are carefully grown by local farmers in Ehime Prefecture, and all are processed with raw materials that have passed the no-wax and pesticide residue test after strict checks by the human eye.
Focus on “human hands”
We have come to the conclusion that there is no other way but to process and manufacture more secure and safe domestic dried fruits by our own hands, and have decided to start our own production.